Specialists in grilled meats and paellas
The authentic flavor of our paellas and grilled meats restaurant the Caliu, in Castellar del Valles, transports diners to the very essence of Mediterranean cuisine. Emblematic of Spanish culinary tradition, paellas fuse select rice dishes with a careful selection of fresh ingredients, from fresh seafood to crisp vegetables and delicate spices. The slow cooking in traditional paella pans creates a unique texture and a flavor impregnated with the aromas of the region culminating with the authentic grilled flavor with which we cook at El Caliu. The meats cooked on the grill in our restaurant in Castellar del Valles, offer an authentic and delicious flavor and maximum juiciness and tenderness, thanks to the careful selection of premium cuts and the ability to control the fire of our cooks, to achieve that characteristic smoky touch.
Enjoy the usual dishes cooked like never before
Trusting a restaurant specialized in grilled cuisine offers a unique and satisfying gastronomic experience. Caliu is a restaurant reference in Castellar del Valles in the grill technique. Thanks to our experience, we cook with great skill to serve juicy meats and paellas with a perfect smoky touch. The quality of the ingredients is essential, which is why we rely on a rigorous selection of premium meats, select rice and fresh vegetables to guarantee an exceptional result in all the dishes we serve. In addition to grilled cuisine, our gastronomic proposal is very varied and we offer you a very diverse menu and different types of menus, such as pica-pica menu, calçotada menu or the menu for companies.
Do you want to make a calçotada?
You still have time to eat the best calçots in the region in our restaurant in Castellar del Valles, with a menu which includes a starter, meat of your choice, a second with garnish, wine and dessert of your choice:
Incoming:
- Calçots tile (12-15)
- Romesco sauce
- Farmer's bread toast
Meat to choose:
- Lamb
- Chicken
- Rabbit
- Sausage
- black sausage
- Iberic secret
- Galta
- pig feet
- Loin
Main course with garnish: Explore a variety of meat options with delicious sides.
Wine pairing:
- Red Rioja Crianza
- Verdejo White
- Glass of cava: Anna de Codorníu Brut Nature
- Additional options: Water, soft drink or beer
Dessert to choose:
- lemon sorbet
- Nougat mousse
- cheesecake
- Chocolate cake
Our restaurant in Castellar del Valles, led by José Sánchez and his team, offers an exceptional gastronomic experience. Specializing in wood-fired paellas and grilled meat, we can guarantee you delicious menus to enjoy. El Caliu is a place to rediscover the traditional flavors cooked like never before.
Discover everything we can offer you and get to know us a little more by visiting our website!